Insta-worthy fish and chips now open at The Waterfront, Shell Cove
Up-market fish and chips restaurant Salty Squid is now open at the much-anticipated Waterfront Dining Precinct, operating for takeaway for locals at The Waterfront, Shell Cove.
Located on the ground floor below Aqua, the first apartment building at the masterplanned community by Shellharbour City Council, with Frasers Property Australia, the new dining precinct features five tenancies fronting the harbour’s edge to showcase the best of the region through food, wine and craft beer, bringing a unique dining and social experience to the NSW South Coast.
Salty Squid will serve premium fish and chips, new-school gourmet seafood burgers, versatile salads and more. This is fresh, convenient, quality seafood where every item on the menu is designed for takeaway, served in Instagram-worthy and eco-friendly packaging.
While Salty Squid is only open for takeaway for the time being due to COVID restrictions, locals can look forward to spending a lazy afternoon overlooking the new Shellharbour Marina enjoying a meal of premium fish and chips with a stunning harbour view amongst family and friends.